Sweet Teez Bakery

Food & AgricultureFund I

Sweet Teez Bakery is a nut-free bakery founded by Dorchester native Teresa Thompson Maynard. Growing up with food allergies and now raising kids with food allergies, Teresa realized that just one peanut can make the search for a good cupcake near impossible. So she set out to provide customers with high quality baked goods made to meet their nut-free needs and delight their taste buds. In 2018, BII Fund provided purchase order finance to help Sweet Teez fulfill a Whole Foods order of 48,000 pies.